Pardon me if I am skeptical of artificial intelligence. I just like real people a lot more than technology. Scientists also created a lot of artificial ingredients and food additives to help us live longer and be healthier. These artificial ingredients had a few unintended consequences, though. Like cancer, increased incidence of diabetes, gluten intolerance, higher rates of obesity, etc. In technical terms, the scientists made a few boo-boo’s. In this LinkedIn article, I help you re-think the value of technology and put a little more importance on your people.